[10-PACK] KOKUBO Japan Egg Yolk Separating Spoon

$25.87



Description

Country of Manufacture: JapanMain material: polypropyleneNote: Heat resistance temperature: 120 degreesDescription: Simply break the egg on the edge of the bowl and separate the yolk from the white.Even if you're not used to cooking, it's easy.Your hands won't get dirty.You can use both hands when splitting.It can hold up to 7 mm.

Features

Carton Height
120
Carton Length
60
CBM
0.6318
Brand Name
KOKUBO